Yambamine Sidra - Blueberry Mouse, Strawberries and Vanilla
Producer: Diane Velez
Origin: Sozoranga, Loja, Ecuador
Processing: Carbonic Maceration
Harvested: June '22
Roast Date: 18.07.2023
Such an intense and tasty experience we shared when cupping the first samples back in spring, visiting Jens Crabbé at MOK in Brussels. Too often, a carbonic maceration can overload a coffee and make it unpleasant but definitely not on this one. It is so incredible sweet and has a refreshing Blueberry and Strawberry aroma like we used to find it in natural processed coffees from Ethiopia.
A coffee you will truly enjoy!