Special B – Janson 908 Natural

Janson Los Alpes – Lilac, Orange, Jasmine, Apricot, Meringue

Producer: Janson Los Alpes
Origin: Volcan Chiriqui, Panama
Altitude: 1700m
Varietal: Green Tip Gesha
Processing: Semi Anerobic 48h
Harvested: February '24
Roaster: Datura, Paris
Roasted: 04.09.'25
Amount: 250g

A masterpiece from Janson in Panama!
This is the natural processed of that rare green tip Gesha. A risky one to ferment those sensitive Gesha cherries, yet when done at such excellent level it simply beautiful to taste the added complexity like an additional layer that fades into the profile of the coffee while not covering it. 
Roasted superbly on point like barely any other in scene, Loic from Datura in Paris.  

It's like a good bottle of wine to be shared in a special occasion!
Grind fine on this one.